Please join us on June 1st at the New Frontiers Market Cooking Studio.
From 5:30-7:30PM
cost for 2 hr class and dinner: $30 per person
___________________
cost for 2 hr class and dinner: $30 per person
___________________
Whole Food Cooking as Preventative Medicine
Topics: methods of incorporating whole foods into your daily diet, the basics of macrobiotic theory & the blood type diet, neutralizing phytic acid, oxalic acid and sulfur in certain foods, food-based vitamin/mineral supplements, the CookWell list of whole foods preparation staples and the best cooking oils, and the importance of drinking enough re-mineralized water daily.
instruct on preparation of 4 items; possibly...
- beautiful pot of black OR aduki beans with cayenne, sage and rosemary
- sprouted, whole grain to incorporate with the beans
- ghee to use as cooking oil
- dark leafy greens stir-steam
- list of whole foods preparation staples
- whole foods snack ideas for kids and recommended reading list
- blood type basics
- fantastic recipes #1
No comments:
Post a Comment